An offset smoker is the classic method of smoking meat. It features a horizontal chamber with a firebox that contains charcoal and wood necessary for cooking. Unlike pellet smokers, the offset provides a true sense of smoke flavour that may be tasted throughout the entirety of the meat. HeadPiggy takes pride in making his own offset smokers. His dedication to his craft may be tasted in the sultry flavour of his food. Contact him today should you be interested in having one custom made for you at headpiggy@thepigbus.ca or 1.639.540.2227.

Crave HeadPiggy's food but want to smoke it yourself? HeadPiggy will trim and season meats for you to smoke at home. Prices for this service vary by the cut and weight of meat you choose. 

Pitmaster's corner

Bbq sauces

Offset smokers

Memphis

Sweet Heat

Original

Apple Butter